Qing Luo Yin

Clear the Collaterals Drink · 清络饮

Also known as: Decoction for Removing Heat from the Lung Channel

A light, cooling formula used during summer to relieve mild heat-related symptoms such as low-grade fever, mild thirst, slight head heaviness, and blurred vision. It is composed entirely of fresh, aromatic plant materials that gently clear residual Summer-Heat from the Lungs and upper body.

Origin Wēn Bìng Tiáo Biàn (温病条辨, Systematic Differentiation of Warm Diseases) by Wú Jūtōng (吴鞠通) — Qīng dynasty, 1798 CE
Composition 6 herbs
Jin Yin Hua
King
Jin Yin Hua
Bian Dou Hua
King
Bian Dou Hua
Xi Gua
Deputy
Xi Gua
Di Gu Pi
Deputy
Di Gu Pi
He Ye
Assistant
He Ye
Dan Zhu Ye
Assistant
Dan Zhu Ye
Explore composition

Educational content Consult qualified TCM practitioners for diagnosis and treatment

Patterns Addressed

In TCM, symptoms don't appear randomly — they cluster into recognizable patterns of disharmony that reveal what's out of balance in the body. Qing Luo Yin is designed to correct these specific patterns.

Why Qing Luo Yin addresses this pattern

When Summer-Heat lightly invades the Lung channel at the Qi level, it disrupts the Lung's ability to diffuse and descend. Because the pathogen is mild, it lingers in the superficial collateral vessels (luo) of the Lung rather than penetrating deeply. The result is a mild pattern: low-grade fever, slight thirst, and a fuzzy head feeling. Qing Luo Yin addresses this with an assembly of light, cool, aromatic herbs that float upward to the Lung level and gently clear residual Summer-Heat from the collaterals. Jin Yin Hua and Bian Dou Hua clear the heat, Si Gua Pi opens the collaterals, and He Ye lifts clear Yang to resolve the head symptoms. The formula is intentionally mild, matching the lightness of the pathogen.

A practitioner would look for one or more of these signs

Low Grade Fever

Mild body heat during summer

Thirst

Mild thirst, not severe

Dizziness

Head feels heavy, unclear, slightly distended

Blurry Vision

Eyes feel cloudy and unclear

Eye Fatigue

Mild lethargy from Summer-Heat

Commonly Prescribed For

These conditions can arise from the patterns above. A practitioner would consider Qing Luo Yin when these conditions are specifically caused by those patterns — not for all cases of these conditions.

TCM Interpretation

In TCM, heatstroke is understood as Summer-Heat (暑邪) overwhelming the body's ability to regulate temperature and maintain fluid balance. The Lung, which governs the body surface and regulates the opening and closing of pores, is typically the first organ affected. In mild cases, the Summer-Heat lodges in the superficial Lung collaterals without penetrating deeply into the Qi or Nutritive (Ying) levels. This produces low-grade fever, mild thirst, head heaviness, and fuzzy thinking rather than the high fever, profuse sweating, and collapse seen in severe heatstroke. The Heart is also vulnerable because Summer-Heat has a natural affinity for Fire and the Heart organ, which explains the mild mental restlessness.

Why Qing Luo Yin Helps

Qing Luo Yin is appropriate only for mild heatstroke or the recovery phase of more severe cases. Its fresh Honeysuckle Flower (Jin Yin Hua) and Hyacinth Bean Flower (Bian Dou Hua) directly clear Summer-Heat from the Qi level. Watermelon Rind (Xi Gua Cui Yi) generates fluids to address mild dehydration. Bamboo Leaf Heart (Zhu Ye Xin) clears Heart-Heat to settle restlessness. Lotus Leaf Edge (He Ye) lifts clear Yang to relieve head heaviness and dizziness. The formula's entirely light, aromatic composition makes it gentle enough to use as a beverage during recovery without risk of overcooling the body or injuring the Stomach.

Also commonly used for

Acute Bronchitis

Summer-onset with mild heat signs

Pneumonia

Mild Summer-Heat related cases

Headaches

Summer heat-related head heaviness

What This Formula Does

Every TCM formula has a specific set of actions — here's what Qing Luo Yin does in the body, explained in both everyday and TCM terms

Therapeutic focus

In practical terms, Qing Luo Yin is primarily used to support these areas of health:

TCM Actions

In TCM terminology, these are the specific therapeutic actions that Qing Luo Yin performs to restore balance in the body:

How It Addresses the Root Cause

TCM doesn't just suppress symptoms — it aims to resolve the underlying imbalance. Here's how Qing Luo Yin works at the root level.

Qing Luo Yin addresses a specific and relatively mild condition: residual Summer-Heat lingering in the Lung's collateral channels (络, luo) after the main symptoms of a summer heat illness have already subsided.

In TCM, Summer-Heat (暑邪) is a Yang pathogenic factor unique to the hot summer months. It tends to flare upward and outward, readily attacking the upper body and the Lungs, which are considered the most superficial of the internal organs. When someone is affected by Summer-Heat and then treated (for example, with sweating), most symptoms like fever and thirst may resolve. However, a trace of heat can remain trapped in the fine collateral vessels of the Lung network. Because the Lungs govern the head and open to the nose, and because the clear Yang Qi that nourishes the head and eyes must pass through these collaterals, any residual heat obstructing them causes a characteristic set of lingering symptoms: mild head distension, slightly blurred or unclear vision, and a general sense of mental fogginess. The key point is that this is a light condition — the main Summer-Heat assault is over, but the last wisps of heat have not fully dissipated.

Because the pathogenic factor is light and superficial (sitting in the collaterals rather than deep in the organs), it calls for equally light, aromatic, cool treatment. Heavy, bitter, or strongly cold herbs would be excessive and potentially harm the body's Qi. This is why the formula uses only fresh, fragrant, gently cooling plant materials — they match the lightness of the remaining pathogen, gently ventilating and clearing the Lung collaterals to allow clear Yang to once again nourish the head and restore clarity to the senses.

Formula Properties

Every formula has an inherent temperature, taste, and affinity for specific organs — these properties determine how it interacts with the body

Overall Temperature

Cool

Taste Profile

Predominantly sweet and bland with a lightly aromatic character — sweet and bland to gently clear heat and promote fluid production, aromatic to ventilate and disperse residual Summer-Heat from the collaterals.

Channels Entered

Ingredients

6 herbs

The herbs that make up Qing Luo Yin, organized by their role in the prescription

King — Main ingredient driving the formula
Deputy — Assists and enhances the King
Assistant — Supports or moderates other herbs
Kings — Main ingredient driving the formula
Jin Yin Hua

Jin Yin Hua

Honeysuckle flower

Dosage 6g
Temperature Cold
Taste Sweet (甘 gān)
Organ Affinity Lungs, Heart, Stomach, Large Intestine
Preparation Fresh form preferred

Role in Qing Luo Yin

Acrid, cool, and aromatic, Jin Yin Hua clears Heat and resolves toxicity. In this formula it serves as the primary herb for clearing Summer-Heat from the Qi level and the Lung collaterals. The fresh form is preferred for its stronger aromatic Summer-Heat dispersing action.
Bian Dou Hua

Bian Dou Hua

Hyacinth bean flower

Dosage 6g (one sprig)
Temperature Neutral
Taste Sweet (甘 gān), Bland (淡 dàn)
Organ Affinity Spleen, Stomach, Large Intestine
Preparation Fresh form preferred

Role in Qing Luo Yin

Among all the herbs in this formula, Bian Dou Hua has the strongest ability to resolve Summer-Heat. It also strengthens the Spleen and harmonizes the Stomach, which protects the middle digestive system from the dampness that often accompanies Summer-Heat. Its aromatic, clearing nature makes it particularly well suited for the upper body.
Deputies — Assists and enhances the King
Xi Gua

Xi Gua

Watermelon

Dosage 6g
Temperature Cold
Taste Sweet (甘 gān)
Organ Affinity Heart, Stomach, Urinary Bladder

Role in Qing Luo Yin

The green outer rind of the watermelon clears Summer-Heat, generates fluids, and promotes urination. It supports the King herbs by addressing heat-induced thirst and directing excess heat downward and out through the urine.
Di Gu Pi

Di Gu Pi

Chinese Wolfberry Root Bark

Dosage 6g
Temperature Cold
Taste Sweet (甘 gān), Bland (淡 dàn)
Organ Affinity Lungs, Liver, Kidneys

Role in Qing Luo Yin

Si Gua Pi clears Heat and opens the collaterals (luo) of the Lungs. Its ability to penetrate and unblock the fine network vessels of the Lung is what gives the formula its name: it literally clears the collaterals. It helps vent residual Summer-Heat lodged in these superficial pathways.
Assistants — Supports or moderates other herbs
He Ye

He Ye

Lotus leaf

Dosage 6g
Temperature Neutral
Taste Bitter (苦 kǔ)
Organ Affinity Liver, Spleen, Stomach
Preparation Use the edge (边) of fresh lotus leaf

Role in Qing Luo Yin

The edge portion of the lotus leaf is used because it has more dispersing and outward-moving qualities than the center. It clears Summer-Heat, lifts clear Yang, and relieves the head heaviness and dizziness characteristic of this pattern. It also mildly transforms dampness.
Dan Zhu Ye

Dan Zhu Ye

Lophatherum herb

Dosage 6g
Temperature Cold
Taste Sweet (甘 gān), Bland (淡 dàn)
Organ Affinity Heart, Stomach, Small Intestine
Preparation Use the heart (心) of fresh bamboo leaves

Role in Qing Luo Yin

The heart (inner rolled portion) of the bamboo leaf clears Heat from the Heart, alleviates irritability, and promotes urination to drain heat downward. Since Summer-Heat tends to affect the Heart first, this herb specifically addresses the mental restlessness and mild irritability that accompany even mild Summer-Heat patterns.

Why This Combination Works

How the herbs in Qing Luo Yin complement each other

Overall strategy

This formula gathers together six light, cool, aromatic herbs, most used in their fresh form, to gently clear Summer-Heat that has lodged in the Lung collaterals. The treatment principle is "light herbs to lift away light pathogens" (治上焦如羽,非轻不举), appropriate because the disease is mild and located in the Upper Burner. Using heavy or cold-natured herbs would be excessive for such a mild condition.

King herbs

Fresh Jin Yin Hua (Honeysuckle Flower) and fresh Bian Dou Hua (Hyacinth Bean Flower) jointly serve as King. Jin Yin Hua is acrid, cool, and aromatic, making it effective at clearing Heat and dispersing Summer-Heat from the Qi level. Bian Dou Hua is considered to have the strongest Summer-Heat resolving action of the formula's ingredients, while also harmonizing the Stomach and Spleen to protect digestion from dampness that typically accompanies Summer-Heat.

Deputy herbs

Xi Gua Cui Yi (Watermelon Rind) clears Summer-Heat and generates fluids, addressing the thirst component. Si Gua Pi (Luffa Peel) clears and ventilates the Lung collaterals, which is the specific target of this formula and the reason for its name. Together, these deputies reinforce the cooling action while directing the formula's effects to the specific tissue level (the luo collaterals) where residual heat lingers.

Assistant herbs

Fresh He Ye Bian (Lotus Leaf Edge) is a reinforcing assistant that clears Summer-Heat while raising clear Yang upward to the head, specifically addressing the head heaviness, dizziness, and unclear vision. The edge of the leaf is chosen over the center because it has a greater dispersing quality. Fresh Zhu Ye Xin (Bamboo Leaf Heart) is also a reinforcing assistant that clears Heat from the Heart and promotes urination. Since Summer-Heat has an affinity for the Heart, this herb targets the mild irritability and restlessness, while its diuretic action provides a downward outlet for heat elimination.

Notable synergies

The use of almost entirely fresh herbs is a deliberate design choice: fresh plant materials carry stronger aromatic and volatile properties than dried ones, making them more effective at dispersing Summer-Heat through their light, ascending nature. The pairing of upward-dispersing herbs (He Ye, Jin Yin Hua) with downward-draining herbs (Zhu Ye, Xi Gua Cui Yi) creates a balanced two-directional clearing strategy: heat is both vented outward and drained downward through the urine.

How to Prepare

Traditional preparation instructions for Qing Luo Yin

Use fresh herbs whenever possible, as their aromatic and cooling properties are strongest in the fresh form. Place all six ingredients in a pot with approximately 2 cups (400 ml) of water. Bring to a boil, then simmer gently for 10 to 15 minutes (a light, brief decoction to preserve the volatile aromatic compounds). Strain and take the liquid warm, dividing into 2 doses per day. This formula can also be brewed and drunk as a tea throughout the day during hot summer weather as a preventive measure against Summer-Heat.

Common Modifications

How practitioners adapt Qing Luo Yin for specific situations

Added
Tian Hua Fen

9-12g, generates fluids and clears Heat

Lu Gen

15-30g, fresh form, clears Heat and promotes fluid production

Shu Di Huang

9-12g, fresh form, cools Blood and nourishes Yin

When Summer-Heat has damaged body fluids beyond what the base formula can address, these three herbs directly generate fluids and cool the blood, supplementing the formula's clearing action with stronger Yin-nourishing support.

Educational content — always consult a qualified healthcare provider or TCM practitioner before using any herbal formula.

Contraindications

Situations where Qing Luo Yin should not be used or requires extra caution

Avoid

Cold constitutions with aversion to cold and loose stools (畏寒便溏). This formula is entirely cooling and dispersing in nature, with no warming or tonifying herbs. Using it in someone with a cold, deficient Spleen or Yang deficiency would further damage Yang Qi and worsen diarrhea and cold symptoms.

Avoid

Severe Summer-Heat stroke with high fever, profuse sweating, extreme thirst, and large surging pulse. This formula is designed for mild, residual Summer-Heat only. Serious heatstroke requires stronger formulas such as Bai Hu Tang (White Tiger Decoction) or Qing Shu Yi Qi Tang.

Avoid

Cold or flu caused by Wind-Cold invasion. Summer-Heat and Wind-Cold have entirely different pathomechanisms. Using this cooling, dispersing formula for a Wind-Cold pattern would worsen the condition.

Caution

Spleen and Stomach Qi deficiency with poor appetite and fatigue. The light, cool nature of this formula offers no tonifying support and may further weaken digestive function.

Caution

Yin deficiency with significant fluid depletion (dry mouth, cracked tongue, scanty urine). While the formula mildly generates fluids, it is too light to address substantial Yin damage. Richer Yin-nourishing herbs should be added or a different formula chosen.

Special Populations

Important considerations for pregnancy, breastfeeding, and pediatric use

Pregnancy

Generally considered safe. All six ingredients are mild, food-grade plant materials (lotus leaf, honeysuckle flower, watermelon rind, hyacinth bean flower, luffa skin, bamboo leaves) with no known uterine-stimulating, blood-moving, or teratogenic properties. The formula's overall action is gently cooling and resolving, posing minimal risk. However, as with any herbal formula during pregnancy, it should only be taken under the guidance of a qualified practitioner, and prolonged use should be avoided since the cooling nature could theoretically weaken digestive function over time.

Breastfeeding

Considered safe during breastfeeding. The formula contains only gentle, food-grade plant ingredients (lotus leaf, honeysuckle flower, watermelon rind, hyacinth bean flower, luffa skin, bamboo leaves), none of which are known to produce harmful substances in breast milk or to suppress lactation. Luffa (Si Gua Luo) is traditionally considered to promote lactation rather than inhibit it. The formula is very mild in potency. No special precautions are needed beyond standard advice to consult a practitioner before taking any herbal formula while nursing.

Children

Qing Luo Yin is well suited for pediatric use, particularly for childhood summer heat conditions (小儿夏季热). All ingredients are mild, food-grade, and non-toxic. For children under age 6, dosages should be reduced to approximately one-third to one-half of adult amounts. For children ages 6–12, two-thirds of the adult dose is appropriate. The formula can be prepared as a light tea and sipped throughout the day rather than taken in concentrated doses. Its pleasant, mild taste makes it easier for children to accept compared to many herbal formulas.

Drug Interactions

If you are taking pharmaceutical medications, be aware of these potential interactions with Qing Luo Yin

No significant drug interactions are known or expected. The six herbs in Qing Luo Yin (fresh honeysuckle flower, fresh hyacinth bean flower, watermelon rind, luffa skin, fresh lotus leaf edge, fresh bamboo leaf heart) are all mild, food-grade plant materials with very low pharmacological potency. None contain alkaloids, glycosides, or other compounds known to interact with common pharmaceutical drugs.

The formula does not contain Gan Cao (licorice), Ma Huang (ephedra), or any other herbs with well-documented drug interaction profiles. It is considered one of the safest classical formulas from a pharmacological standpoint.

Usage Guidance

Practical advice for getting the most out of Qing Luo Yin

Best time to take

Between meals or as a tea sipped throughout the day, especially during the hottest hours (midday to afternoon). Can also be taken warm or at room temperature, twice daily.

Typical duration

Acute use: 1–5 days, or used intermittently as a preventive summer tea throughout the hot season.

Dietary advice

While taking this formula, favor light, easily digestible foods such as congee, mung bean soup, fresh fruits like watermelon, and cooling vegetables. Avoid greasy, fried, and heavy foods that generate internal Dampness and Heat, which would counteract the formula's gentle clearing action. Also avoid excessively spicy, warming foods (lamb, chili, ginger, garlic in large amounts) and alcohol, as these produce internal heat. Cold, iced drinks should also be used sparingly despite the summer context, as they can impair Spleen and Stomach function and trap Dampness internally.

Qing Luo Yin originates from Wēn Bìng Tiáo Biàn (温病条辨, Systematic Differentiation of Warm Diseases) by Wú Jūtōng (吴鞠通) Qīng dynasty, 1798 CE

Classical Texts

Key passages from the classical Chinese medical texts that first described Qing Luo Yin and its clinical use

Original indication from the Wen Bing Tiao Bian (《温病条辨》), Upper Burner chapter, Summer-Heat section:

「手太阴暑温,发汗后,暑证悉减,但头微胀,目不了了,余邪不解者,清络饮主之。」

"In Summer-Heat warmth of the Hand Taiyin [Lung], after sweating has been induced and the Summer-Heat signs have largely subsided, but the head remains slightly distended and the vision remains unclear — residual pathogenic factors have not yet resolved — Qing Luo Yin governs this."

Formula analysis note from commentators:

「本方轻清走上,专清肺络之邪,故名清络饮。」

"This formula is light, cool, and directed upward, specifically clearing pathogenic factors from the Lung collaterals — hence the name 'Clear the Collaterals Drink.'"

Historical Context

How Qing Luo Yin evolved over the centuries — its origins, lineage, and place in the broader tradition of Chinese medicine

Qing Luo Yin was created by Wu Jutong (吴鞠通, 1758–1836), one of the four great masters of the Warm Disease (温病) school during the Qing Dynasty. It appears in the Upper Burner chapter of his landmark work Wen Bing Tiao Bian (《温病条辨》, Systematic Differentiation of Warm Diseases), completed in 1798 and first published in 1813. The formula sits within the Summer-Heat (暑温) section of the text, representing one tier in Wu Jutong's carefully graduated system of treatments arranged from lightest to heaviest.

Wu Jutong built on the theoretical foundations of Ye Tianshi (叶天士) and earlier warm-disease thinkers, but was notable for systematizing their scattered insights into a clear, layered treatment framework. Qing Luo Yin exemplifies his principle of "treating the Upper Burner like a feather" (治上焦如羽) — meaning that diseases in the upper part of the body require the lightest, most delicate medicines. All six herbs are fresh, aromatic plant materials, many of them flowers or rinds rather than roots or heavy minerals. This use of entirely fresh (鲜) ingredients was deliberate: Wu Jutong believed their aromatic, living Qi was essential for gently clearing the fine collateral vessels that dried herbs could not reach as effectively.

The formula also has a long history of popular use beyond strict clinical settings. Because its ingredients are all common, food-safe summer plants, it has been widely used as a preventive summer tea (代茶饮) throughout southern China to ward off heat illness during the hottest months. Wu Jutong himself noted this dual use in the original text. A well-known variant, Qing Luo Yin Jia Xing Ren Yi Ren Hua Shi Tang, adds Apricot Kernel, Coix Seed, and Talcum to the base formula, extending its use to cases where Summer-Heat is complicated by Dampness affecting the Lungs.