CHINESE HERBAL MEDICINE DATABASE

Silvery wormwood leaf (Ai Ye) Nature: Warm
Taste(s): Bitter, Pungent
Meridians: Spleen, Kidney, Liver
Category: Herbs that invigorate the Blood

Red peony root (Chi Shao) Nature: Cool
Taste(s): Bitter
Meridians: Liver
Category: Herbs that invigorate the Blood

Cyathula root (Chuan Niu Xi) Nature: Neutral
Taste(s): Bitter, Sweet
Meridians: Kidney, Liver
Category: Herbs that invigorate the Blood

Szechuan lovage root (Chuan Xiong) Nature: Warm
Taste(s): Pungent
Meridians: Gallbladder, Liver, Pericardium
Category: Herbs that invigorate the Blood

Red sage root (Dan Shen) Nature: Cool
Taste(s): Bitter
Meridians: Heart, Liver
Category: Herbs that invigorate the Blood

Donkey-hide gelatin (E Jiao) Nature: Neutral
Taste(s): Sweet
Meridians: Kidney, Liver, Lung
Category: Herbs that invigorate the Blood

Safflower (Hong Hua) Nature: Warm
Taste(s): Pungent
Meridians: Heart, Liver
Category: Herbs that invigorate the Blood

Rhodiola root (Hong Jing Tian) Nature: Cold
Taste(s): Sweet
Meridians: Liver
Category: Herbs that invigorate the Blood

Turmeric (Jiang Huang) Nature: Warm
Taste(s): Bitter, Pungent
Meridians: Spleen, Liver
Category: Herbs that invigorate the Blood

Lotus receptacle (Lian Fang) Nature: Warm
Taste(s): Bitter
Meridians: Liver
Category: Herbs that invigorate the Blood

Shiny-leaf prickly-ash (Liang Mian Zhen) Nature: Neutral
Taste(s): Bitter, Pungent
Meridians: Stomach, Liver
Category: Herbs that invigorate the Blood

Myrrh (Mo Yao) Nature: Neutral
Taste(s): Bitter
Meridians: Spleen, Heart, Liver
Category: Herbs that invigorate the Blood

Achyranthes root (Niu Xi) Nature: Neutral
Taste(s): Bitter, Sour
Meridians: Kidney, Liver
Category: Herbs that invigorate the Blood

Frankincense (Ru Xiang) Nature: Warm
Taste(s): Bitter, Pungent
Meridians: Spleen, Heart, Liver
Category: Herbs that invigorate the Blood

Peach kernel (Tao Ren) Nature: Neutral
Taste(s): Bitter, Sweet
Meridians: Heart, Large intestine, Liver
Category: Herbs that invigorate the Blood