Formula

Xiang Su San

香苏散

Also known as:

Xiang Su Tang (香苏汤, Cyperus and Perilla Decoction)

Properties

Exterior-releasing formulas · Warm

Key Ingredients

Zi Su Ye

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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About This Formula*

Traditional Chinese Medicine background and properties

Formula Description*

A gentle formula for common colds accompanied by digestive discomfort. It is designed for people who catch a chill and develop symptoms like chills, mild fever, headache, and a stuffy feeling in the chest and stomach with poor appetite. Because of its mild nature and safety during pregnancy, it is one of the most widely used classical cold remedies in Chinese medicine.

Formula Category*

Main Actions*

  • Disperses Wind-Cold
  • Moves Qi
  • Harmonizes the Middle Burner
  • Disperses Exterior Conditions and Reduces Fever
  • Eliminates Focal Distention and Fullness

TCM Patterns*

In TCM, symptoms don't appear randomly — they cluster into recognizable patterns of disharmony that reveal what's out of balance in the body. Xiang Su San is traditionally associated with these specific patterns.

The following describes this formula's classification within Traditional Chinese Medicine theory and is provided for educational purposes only.

Why Xiang Su San addresses this pattern

When Wind-Cold invades the body's surface but the pathogenic factor is relatively mild, it blocks the pores and obstructs the normal flow of defensive Qi. This produces the classic exterior Cold symptoms of chills, mild fever, headache, and absence of sweating. Zi Su Ye, as the King herb, uses its warm acrid nature to open the pores and gently release the pathogen through mild sweating. Unlike stronger Wind-Cold formulas such as Ma Huang Tang, Xiang Su San uses a gentle approach suited to mild exterior presentations. The formula is especially appropriate when Wind-Cold occurs in someone who also has underlying Qi stagnation, a very common real-world scenario.

A practitioner would look for one or more of these signs

Chills

Aversion to cold, feeling chilly

Fever

Mild fever accompanying chills

Headaches

Headache from exterior Wind-Cold

Anhidrosis

Absence of sweating

Nasal Congestion

Stuffy nose

How It Addresses the Root Cause*

Xiang Su San addresses a very common clinical scenario: a person catches a cold (Wind-Cold invasion) while already having some degree of internal Qi stagnation. In TCM terms, Wind-Cold lodges on the body's surface, blocking the Lung's ability to open and close the pores properly. This produces chills, mild fever, headache, and an absence of sweating because the body's protective layer (Wei Qi) is constrained and cannot push the pathogen out.

At the same time, the patient has pre-existing or concurrent Qi stagnation in the chest and digestive system. This might come from emotional stress, irregular eating, or simply from the Cold pathogen itself impeding the smooth flow of Qi through the Lung and Stomach. When Qi cannot move freely in the Middle Burner (the digestive region), it produces a feeling of stuffiness and fullness in the chest and upper abdomen, poor appetite, and sometimes belching or nausea. The tongue coating is thin and white (reflecting Cold rather than Heat), and the pulse floats (reflecting an exterior pathogen).

The core disease logic is a dual problem: the exterior is blocked by Cold, and the interior is congested by stagnant Qi. Because neither problem is severe, a gentle approach works best. A harsh diaphoretic (sweat-inducing) formula would be excessive, while a purely Qi-moving formula would not address the surface Cold. The formula's genius lies in treating both problems simultaneously with mild, aromatic herbs that gently open the exterior and smoothly move interior Qi, allowing the body to recover its normal circulation without overexertion.

Formula Properties*

Temperature

Warm

Taste Profile

Predominantly acrid and aromatic with mild sweetness. The acrid taste disperses the exterior and moves Qi, the aromatic quality opens congestion, and the sweetness from Licorice harmonizes and protects the Stomach.

Target Organs
Lungs Spleen Stomach Liver
Channels Entered
Lung Spleen Stomach Liver

Formula Origin

Tai Ping Hui Min He Ji Ju Fang (太平惠民和剂局方)

This is just partial information on the formula's TCM properties. More detailed information is available on the formula's dedicated page

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Product Details

Manufacturing, supplier, and product specifications

Product Type

Granules

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Supplier Information

Treasure of the East

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Ingredients in Xiang Su San

Detailed information about each herb in Xiang Su San and their roles

Kings
Deputies
Assistants
Envoys
Zi Su Ye
Zi Su Ye

Perilla leaf

Dosage: 6 - 12g

Temperature Warm
Taste Acrid / Pungent (辛 xīn), Aromatic (芳香 fāng xiāng)
Organ Affinity Lungs, Spleen
Parts Used Leaf (叶 yè)
Role in Xiang Su San

Releases the exterior and disperses Wind-Cold while simultaneously moving Qi in the chest and middle burner. This dual action of resolving the exterior pathogen and addressing internal Qi stagnation makes it the ideal lead herb for this formula's combined pathomechanism.

Xiang Fu
Xiang Fu

Nutgrass Galingale Rhizome

Dosage: 6 - 12g

Temperature Neutral
Taste Acrid / Pungent (辛 xīn), Bitter (苦 kǔ), Sweet (甘 gān)
Organ Affinity Liver, Spleen, San Jiao (Triple Burner)
Parts Used Rhizome (根茎 gēn jīng)
Role in Xiang Su San

A premier herb for moving stagnant Qi and relieving constraint, particularly in the Liver channel. It enhances the Qi-regulating action of the King herb and, when paired with Zi Su Ye, gains the ability to reach the exterior and upper body to help expel pathogenic factors.

Chen Pi
Chen Pi

Tangerine peel

Dosage: 3 - 6g

Temperature Warm
Taste Acrid / Pungent (辛 xīn), Bitter (苦 kǔ)
Organ Affinity Lungs, Spleen
Parts Used Peel / Rind (皮 pí / 果皮 guǒ pí)
Role in Xiang Su San

Regulates Qi and dries Dampness in the middle burner, assisting the King and Deputy herbs in resolving Qi stagnation while also transforming turbid Dampness that contributes to the chest fullness and poor appetite.

Gan Cao
Gan Cao

Licorice root

Dosage: 1.5 - 3g

Temperature Neutral
Taste Sweet (甘 gān)
Organ Affinity Heart, Lungs, Spleen, Stomach
Parts Used Root (根 gēn)
Role in Xiang Su San

Tonifies the Spleen and harmonizes the middle burner, preventing the Qi-moving herbs from depleting Qi. Also harmonizes the actions of all the other herbs in the formula.

Usage & Safety

How to use this formula and important safety information

Important Medical Disclaimer

The information provided here is for educational purposes only and is not intended as medical advice or to replace consultation with a qualified healthcare professional. This formula is a dietary supplement and has not been evaluated by the FDA. It is not intended to diagnose, treat, cure, or prevent any disease.

Always consult with a qualified healthcare provider, particularly if you are pregnant, nursing, have a medical condition, or are taking other medications. Discontinue use and consult your healthcare provider if you experience any adverse reactions.

Recommended Dosage

Instructions for safe storage and consumption

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Best Time to Take

Warm, 30 minutes after meals, three times daily. Take while the decoction is still hot to enhance the diaphoretic effect.

Typical Duration

Acute use: 2-5 days, until exterior symptoms resolve. Not intended for long-term use in its original form.

Dietary Advice

While taking this formula, avoid cold and raw foods (salads, iced drinks, raw fruit), greasy or heavy foods, and dairy products, as these can generate Dampness and impede the formula's ability to move Qi and disperse Cold. Light, warm, and easily digestible foods such as congee (rice porridge), clear soups, and lightly cooked vegetables are ideal. A small amount of fresh ginger or scallion in food can complement the formula's warming, exterior-releasing action. Avoid alcohol and spicy, excessively hot foods which could generate internal Heat and counteract the formula's gentle, balanced approach.

Special Populations

Pregnancy

Generally considered safe during pregnancy when used at standard dosages for appropriate indications. Zi Su Ye (Perilla Leaf) is traditionally regarded as a pregnancy-safe herb and is even used classically to calm a restless fetus and treat morning sickness (pregnancy nausea). Xiang Fu (Cyperus) is a Qi-regulating herb that moves Qi without strongly moving Blood. Gan Cao (Licorice) and Chen Pi (Tangerine Peel) are also considered safe. However, as with any herbal formula during pregnancy, it should only be taken under professional guidance and for the shortest necessary duration. The formula's mild diaphoretic action warrants caution in pregnant women who are already sweating or have Qi deficiency.

Breastfeeding

No specific safety concerns have been identified for breastfeeding mothers. The four herbs in this formula (Perilla Leaf, Cyperus, Tangerine Peel, Licorice) are all mild, commonly used substances without known toxic components that would raise concerns about transfer through breast milk. Zi Su Ye is widely consumed as a culinary herb and food ingredient throughout East Asia. However, as the formula is mildly warm and dispersing, prolonged use should be avoided to prevent any drying effect on fluids, which could theoretically affect milk production. Short-term use for an acute cold is not expected to pose problems. Professional guidance is always advisable.

Pediatric Use

Xiang Su San is considered a gentle formula suitable for pediatric use. Its mild, aromatic nature and lack of harsh or toxic ingredients make it appropriate for children with Wind-Cold accompanied by digestive upset. Dosage should be reduced proportionally based on age: roughly one-third of the adult dose for children aged 3-6, one-half for children aged 7-12, and two-thirds for adolescents. The classical text "You Ke Jin Zhen" (幼科金针) records a modified version of Xiang Su San specifically for childhood vomiting, adding herbs like Chai Hu, Gui Zhi, and Fang Feng. For very young children (under 3), professional guidance is essential and the formula should only be administered in small, dilute doses. The taste is relatively pleasant due to the aromatic herbs, which aids compliance.

Cautions & Warnings

Xiang So Tang (Xiang Su San) is typically safe for most individuals, but it can lead to side effects in some cases. Pregnant, nursing, or postpartum women, as well as those with liver conditions, should use this formula cautiously and preferably under professional supervision.

As with any Chinese herbal remedy, it is advisable to seek guidance from a qualified Traditional Chinese Medicine (TCM) practitioner before beginning treatment with Liu Wei Di Huang Wan.