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Chinese herbal medicine database (filtered)
Cang Zhu (Black atractylodes rhizome) Nature: Warm Taste(s): Bitter, Pungent Meridians: Spleen, Stomach Category: Aromatic herbs that transform Dampness
Chuan Niu Xi (Cyathula root) Nature: Neutral Taste(s): Bitter, Sweet Meridians: Kidney, Liver Category: Herbs that invigorate the Blood
Ji Xue Teng (Spatholobus stem) Nature: Warm Taste(s): Bitter, Sweet Meridians: Spleen, Heart, Liver Category: Herbs that invigorate the Blood
Lu Lu Tong (Sweetgum fruit) Nature: Neutral Taste(s): Bitter Meridians: Stomach, Liver Category: Herbs that invigorate the Blood
Lu Xian Cao (Pyrola herb) Nature: Warm Taste(s): Sweet Meridians: Kidney, Liver Category: Herbs that dispel Wind and Dampness
Qian Nian Jian (Homalomena rhizome) Nature: Warm Taste(s): Bitter, Pungent, Sweet Meridians: Kidney, Liver Category: Herbs that dispel Wind and Dampness
Shen Jin Cao (Ground pine) Nature: Warm Taste(s): Bitter, Pungent Meridians: Spleen, Kidney, Liver Category: Herbs that dispel Wind and Dampness
Xu chang Qing (Paniculate swallowwort root) Nature: Warm Taste(s): Pungent Meridians: Stomach, Liver Category: Herbs that dispel Wind and Dampness