Ai Di Cha (Japanese Ardisia ) Nature: Cool
Taste(s): Bitter, Pungent
Meridians: Liver, Lung
Category: Herbs that relieve coughing and wheezing

Bi Ma Zi (Castor bean) Nature: Neutral
Taste(s): Pungent, Sweet
Meridians: Large intestine, Lung
Category: Herbs that clear Heat and relieve Toxicity

Bian Dou Hua (Hyacinth bean flower) Nature: Neutral
Taste(s): Sweet
Meridians: Spleen, Stomach
Category: Herbs that clear Heat and dry Dampness

Da Huang (Rhubarb) Nature: Cold
Taste(s): Bitter
Meridians: Spleen, Stomach, Large intestine, Liver, Pericardium
Category: Purgative herbs that drain downward

He Huan Pi (Silktree albizia bark) Nature: Neutral
Taste(s): Sweet
Meridians: Heart, Liver
Category: Herbs that anchor and calm the Spirit

Liang Mian Zhen (Shiny-leaf prickly-ash) Nature: Neutral
Taste(s): Bitter, Pungent
Meridians: Stomach, Liver
Category: Herbs that invigorate the Blood

Qian Cao (Indian madder root) Nature: Cold
Taste(s): Bitter
Meridians: Liver
Category: Herbs that cool the Blood

Qian Nian Jian (Homalomena rhizome) Nature: Warm
Taste(s): Bitter, Pungent, Sweet
Meridians: Kidney, Liver
Category: Herbs that dispel Wind and Dampness

Ru Xiang (Frankincense) Nature: Warm
Taste(s): Bitter, Pungent
Meridians: Spleen, Heart, Liver
Category: Herbs that invigorate the Blood

San Qi (Tienchi ginseng) Nature: Warm
Taste(s): Bitter, Sweet
Meridians: Stomach, Liver
Category: Herbs that stop bleeding

Yan Hu Suo (Corydalis tuber) Nature: Warm
Taste(s): Bitter, Pungent
Meridians: Spleen, Heart, Liver, Lung
Category: Herbs that invigorate the Blood

Zhang Nao (Camphor) Nature: Warm
Taste(s): Pungent
Meridians: Heart
Category: Herbs that open the Orifices