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Chinese herbal medicine database (filtered)
Bai Dou Kou (Cardamon fruit) Nature: Warm Taste(s): Pungent Meridians: Spleen, Stomach, Lung Category: Aromatic herbs that transform Dampness
Cang Zhu (Black atractylodes rhizome) Nature: Warm Taste(s): Bitter, Pungent Meridians: Spleen, Stomach Category: Aromatic herbs that transform Dampness
Cao Dou Kou (Katsumada Galangal Seed) Nature: Warm Taste(s): Pungent Meridians: Spleen, Stomach Category: Aromatic herbs that transform Dampness
Cao Guo (Tsaoko fruit) Nature: Warm Taste(s): Pungent Meridians: Spleen, Stomach Category: Aromatic herbs that transform Dampness
Hou Pu (Houpu Magnolia bark) Nature: Warm Taste(s): Bitter, Pungent Meridians: Lung, Spleen, Stomach Category: Aromatic herbs that transform Dampness
Huo Xiang (Korean mint) Nature: Warm Taste(s): Pungent Meridians: Lung, Spleen, Stomach Category: Aromatic herbs that transform Dampness
Pei Lan (Eupatorium herb) Nature: Neutral Taste(s): Pungent Meridians: Spleen, Stomach, Lung Category: Aromatic herbs that transform Dampness
Sha Ren (Amomum fruit) Nature: Warm Taste(s): Pungent Meridians: Kidney, Spleen, Stomach Category: Aromatic herbs that transform Dampness
Sha Ren Ke (Amomum fruit skin) Nature: Warm Taste(s): Pungent Meridians: Spleen, Stomach, Kidney Category: Aromatic herbs that transform Dampness