Herb Herbs that clear Heat and relieve Toxicity

Quan Shen

Bistort rhizomes | 拳参

Polygonum bistorta

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TCM Properties

Temperature

Cool

Taste

Bitter, Pungent

Organ Affinity

Large Intestine, Liver, Lungs

Parts Used

Rhizome

TCM Actions & Uses

Traditional Chinese Medicine properties and applications of Quan Shen

Traditional Actions

Clear Toxic-Heat
Reduce swelling
Stop bleeding

Key TCM Concepts

In Traditional Chinese Medicine (TCM), Quan Shen belongs to the 'Herbs that clear Heat and relieve Toxicity' category. Herbs in this category are used to clear inflammatory and infectious conditions, referred to as 'Internal Heat' in TCM. This is why most of the herbs in this category will have both antibacterial and antiviral properties. In TCM one has too much 'Internal Heat' in their body as a result of a deficiency of 'Yin' (which is Cold in nature, see our explanation on Yin and Yang) or, more commonly, an Excess of Yang (Hot in nature). Herbs that clear Heat and relieve Toxicity treat the latter while, at the same time, removing infectious toxins from the body. As such they tend to be Cold or Neutral in nature.

 

As suggested by its category Quan Shen is Cool in nature. This means that Quan Shen tends to help people who have too much 'Heat' in their body, although with less effect than a plant that would be Cold in nature. Balance between Yin and Yang is a key health concept in TCM. Those who have too much Heat in their body are said to either have a Yang Excess (because Yang is Hot in nature) or a Yin deficiency (Yin is Cold in Nature). Depending on your condition Quan Shen can help restore a harmonious balance between Yin and Yang.

 

Quan Shen also tastes Bitter and Pungent. The so-called 'Five Phases' theory in Chinese Medicine states that the taste of TCM ingredients is a key determinant of their action in the body. Bitter ingredients like Quan Shen tends to have a cleansing action on the body by clearing Heat, drying Dampness and promoting elimination via urination or bowel movements. On the other hand Pungent ingredients tend to promote the circulations of Qi and Body Fluids. That's why for instance someone tends to sweat a lot when they eat spicy/pungent food.

 

The tastes of ingredients in TCM also determine what Organs and Meridians they target. As such Quan Shen is thought to target the Large intestine, the Liver and the Lung. In TCM the Large Intestine receives the "impure" parts of the digested food from the Small Intestine, absorbs the remaining fluids and excrete the remainder as feces. The Liver on the other hand is often referred as the body's "general" because it is in charge of regulating the movements of Qi and the Body Fluids. It also takes a leading role in balancing our emotions. In addition to performing respiration, the Lungs are thought in TCM to be a key part of the production chain for Qi and the Body Fluids that nourish the body.

Common Applications

Swellings Abscesses Scrofula Hemorrhoids Febrile seizures Snake bites Hematemesis Bleeding hemorrhoids Red dysenteric disorder

Preparation & Dosage

Traditional and modern methods for preparing Quan Shen

Traditional Preparation

Collect the rhizomes in spring and autumn, remove the fibrous roots, wash clean, and dry in the sun.

Recommended Dosage

Note: The following information is provided for educational purposes only and is not meant to replace professional medical advice.

4.5-18g

Safety & Contraindications

Important safety information and precautions for Quan Shen

This information is for educational purposes only. Always consult with a qualified healthcare provider before using any herb or supplement.

Herb-Drug Interactions

Like many herbs, Quan Shen may interact with certain medications. If you are taking any prescription medications, we recommend consulting with a healthcare provider knowledgeable in herb-drug interactions.

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