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Chinese herbal medicine database (filtered)
Chun Pi (Ailanthus bark) Nature: Cold Taste(s): Bitter, Pungent Meridians: Stomach, Large intestine Category: Herbs that stabilize and bind
He Zi (Terminalia fruit) Nature: Neutral Taste(s): Bitter, Sour Meridians: Stomach, Large intestine, Lung Category: Herbs that stabilize and bind
Jin Ying Zi (Cherokee rose fruit) Nature: Neutral Taste(s): Sour, Sweet Meridians: Bladder, Kidney, Large intestine Category: Herbs that stabilize and bind
Lian Zi (Lotus seed) Nature: Neutral Taste(s): Sour, Sweet Meridians: Heart, Kidney, Spleen Category: Herbs that stabilize and bind
Qian Shi (Foxnut seed) Nature: Neutral Taste(s): Sour, Sweet Meridians: Kidney, Spleen Category: Herbs that stabilize and bind
Rou Dou Kou (Nutmeg) Nature: Warm Taste(s): Pungent Meridians: Large intestine, Spleen, Stomach Category: Herbs that stabilize and bind
Shi Liu Pi (Pomegranate peel) Nature: Warm Taste(s): Sour Meridians: Stomach, Kidney, Large intestine Category: Herbs that stabilize and bind
Wu Mei (Chinese plum) Nature: Neutral Taste(s): Sour Meridians: Large intestine, Liver, Lung, Spleen Category: Herbs that stabilize and bind
Yu Yu Liang (Limonitum) Nature: Cool Taste(s): Pungent, Sweet Meridians: Stomach, Large intestine Category: Herbs that stabilize and bind