Herb

Shan Zhu Yu

Cornus Fruit | 山茱萸

Also known as:

Shan Yu Rou , Cornelian cherry

Properties

Astringent / Stabilizing herbs (收涩药) · Slightly Warm

Parts Used

Fruit (果 guǒ / 果实 guǒ shí)

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Select Product Type

Select Supplier

Select Size

Quantity

$57.00 ($0.57/g)
For shipments to: United States Change
Standard Shipping (3-5 business days): $4.99
Express Shipping (1-2 business days): $9.99
Free shipping on orders over $75

About This Herb*

Traditional Chinese Medicine background and properties

Herb Description*

Shan Zhu Yu is the tart, astringent fruit of the Asiatic dogwood tree, used for over 2,000 years in Chinese medicine. It is best known for strengthening the Liver and Kidneys, helping with symptoms like lower back pain, dizziness, tinnitus, and fatigue. It also has a remarkable ability to 'hold things together' in the body, making it useful for involuntary sweating, frequent urination, and in emergency situations where the body's vital forces are collapsing.

Herb Category*

Main Actions*

  • Nourishes Liver and Kidney Yin
  • Secures Essence and Stops Seminal Emission
  • Rescues Devastated Yang from Collapse
  • Astringes to Stop Uterine Bleeding
  • Secures Essence and Stops Enuresis

How These Actions Work*

'Tonifies the Liver and Kidneys' refers to Shan Zhu Yu's ability to replenish the essence (Jing) stored in the Liver and Kidneys. The Kidneys store the body's foundational essence and the Liver stores Blood. When either organ is depleted, symptoms like dizziness, tinnitus, lower back pain, weak knees, and blurred vision arise. Shan Zhu Yu's sour taste enters the Liver and its slightly warm nature gently supports these two organs, making it one of the most important herbs for Liver-Kidney deficiency.

'Secures essence and stops seminal emission' reflects the herb's astringent nature. In TCM, sour and astringent substances tighten and contain. When the Kidneys are too weak to 'hold' their stored substances, involuntary loss of essence occurs, such as spermatorrhea, frequent urination, or nocturnal emissions. Shan Zhu Yu's astringent quality helps the Kidneys maintain their grasping function, keeping vital substances from leaking out.

'Restrains sweating and arrests collapse' is the herb's most celebrated emergency function. The great physician Zhang Xichun (late Qing/early Republic era) regarded Shan Zhu Yu as the foremost herb for rescuing patients from collapse (prostration with profuse sweating, faint pulse, and near-loss of consciousness). He argued that when the body's vital forces are on the verge of scattering, Shan Zhu Yu's powerful astringent quality gathers them back together, a function he ranked even above Ginseng for acute collapse.

'Stops excessive uterine bleeding' uses the same astringent mechanism to treat heavy or prolonged menstrual bleeding caused by underlying Liver-Kidney weakness or instability of the Chong (Thoroughfare) vessel. It is typically combined with Blood-nourishing herbs for this purpose.

'Reduces urinary frequency' applies when weak Kidneys can no longer control the bladder properly, leading to frequent urination, especially at night. The herb's astringency helps restore the Kidney's capacity to hold and regulate fluid excretion.

Patterns Addressed*

In TCM, symptoms cluster into recognizable patterns of disharmony that reveal what's out of balance in the body. Shan Zhu Yu is traditionally associated with these specific patterns.

The following describes this herb's classification within Traditional Chinese Medicine theory and is provided for educational purposes only.

Why Shan Zhu Yu addresses this pattern

When the Liver and Kidneys lack sufficient Yin and essence, symptoms such as dizziness, tinnitus, sore lower back, weak knees, and blurred vision develop. Shan Zhu Yu directly replenishes the Liver and Kidney essence through its sour taste (which enters the Liver) and its slightly warm nature (which gently supports Kidney function without generating excess heat). Its astringent quality also prevents further loss of the already depleted essence. This makes it a core herb for this foundational deficiency pattern, as seen in its prominent role in Liu Wei Di Huang Wan.

A practitioner would look for one or more of these signs

Dizziness

Especially with a sensation of lightheadedness upon standing

Tinnitus

Ringing in the ears from Kidney deficiency

Lower Back Pain

Chronic soreness and weakness rather than acute, sharp pain

Blurry Vision

Gradual decline in visual acuity from Liver Blood and Kidney Yin depletion

TCM Properties*

Temperature

Slightly Warm

Taste

Sour (酸 suān), Astringent (涩 sè)

Channels Entered
Liver Kidneys
Parts Used

Fruit (果 guǒ / 果实 guǒ shí)

This is partial information on the herb's TCM properties. More detailed information is available on the herb's dedicated page

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Product Details

Manufacturing, supplier, and product specifications

Product Type

Granules

Quantity Description

Loading quantity information...

Concentration Ratio

Loading concentration information...

Fabrication Method

Loading fabrication information...

Supplier Certifications

Loading certifications information...

Supplier Information

Treasure of the East

Loading supplier information...

Loading supplier attributes...

Miscellaneous Info

No additional information available

Usage & Safety

How to use this herb and important safety information

Important Medical Disclaimer

The information provided here is for educational purposes only and is not intended as medical advice or to replace consultation with a qualified healthcare professional. This herb is a dietary supplement and has not been evaluated by the FDA. It is not intended to diagnose, treat, cure, or prevent any disease.

Always consult with a qualified healthcare provider, particularly if you are pregnant, nursing, have a medical condition, or are taking other medications. Discontinue use and consult your healthcare provider if you experience any adverse reactions.

Recommended Dosage

Instructions for safe storage and consumption

Loading storage and consumption information...

Processing Methods

Processing method

The cleaned fruit flesh is mixed evenly with yellow rice wine (Huang Jiu), sealed in a container, and steamed or stewed in a water bath until the wine is fully absorbed. Then dried. The standard ratio is approximately 20-25 jin of wine per 100 jin of herb.

How it changes properties

Wine processing enhances the herb's warming nature and strengthens its ability to tonify the Liver and Kidneys. The wine acts as a guide that improves the herb's capacity to enter the Liver and Kidney channels more effectively. The processed form appears purplish-black, is softer and more moist, and has a mild wine aroma. Its tonifying and astringent actions become more potent.

When to use this form

The wine-processed form is the most commonly used in clinical practice, preferred whenever the primary goal is tonifying Liver and Kidney deficiency. It is the standard form used in Liu Wei Di Huang Wan and most other classical formulas containing this herb.

Special Populations

Pregnancy

Generally considered safe at standard doses during pregnancy. Shan Zhu Yu is not classified as a pregnancy-contraindicated herb in classical texts. Its astringent and Kidney-tonifying properties can actually support pregnancy by consolidating the Kidneys and securing the fetus. However, as with all herbs during pregnancy, it should only be used under practitioner guidance, and unnecessary use should be avoided.

Breastfeeding

No specific contraindications during breastfeeding have been documented in classical or modern sources. Shan Zhu Yu is a mild tonifying herb without known toxic compounds, and no concerns about transfer through breast milk have been identified. Its Kidney and Liver tonifying properties may be beneficial for postpartum recovery. Use at standard doses under practitioner guidance.

Pediatric Use

Shan Zhu Yu can be used in children at reduced doses appropriate to age and body weight, typically one-third to one-half of the adult dose. It is sometimes included in pediatric formulas for Kidney deficiency patterns such as bedwetting (enuresis) in older children. As a sour and astringent herb, it may be poorly tolerated by young children due to taste. Not generally used in infants. Always under practitioner guidance.

Dietary Advice

When taking Shan Zhu Yu for Kidney and Liver tonification, favour warm, nourishing foods such as black sesame, walnuts, dark berries, and cooked grains. Avoid excessive cold, raw foods and iced drinks, which may impair absorption and counteract the herb's warming tonification. The herb's sour taste can be balanced with mildly sweet foods. For people taking Shan Zhu Yu to address Damp patterns alongside deficiency, reduce intake of greasy, heavy, and phlegm-producing foods such as dairy, fried foods, and excessive sweets.

Cautions & Warnings

Although this formula is typically safe for most individuals, it may cause side effects in some people. Pregnant women, nursing mothers, postpartum women, and those with liver disease should use the formula with caution.

As with any Chinese herbal remedy, it is advisable to seek guidance from a qualified TCM practitioner before beginning treatment.