Herb

Feng Wei Cao

Chinese Brake Herb | 凤尾草

Also known as:

Jing Lan Cao (井栏草) , Jing Kou Bian Cao (井口边草)

Parts Used

Whole plant / Aerial parts (全草 quán cǎo)

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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About This Herb*

Traditional Chinese Medicine background and properties

Herb Description*

Feng Wei Cao is a cooling fern used in Chinese medicine primarily for conditions involving heat and dampness in the digestive and urinary systems. It is commonly used for bacterial dysentery, hepatitis, urinary tract infections, and various types of bleeding caused by heat in the blood. Because it is quite cold in nature, it is not suitable for people with a cold or weak constitution.

Herb Category*

Main Actions*

  • Clears Heat and Resolves Toxicity
  • Drains Dampness
  • Cools the Blood and Stops Bleeding
  • Clears Heat and Stops Diarrhea
  • Promotes Urination

How These Actions Work*

'Clears Heat and resolves toxins' means Feng Wei Cao can counteract inflammatory, infectious conditions caused by what TCM calls Heat-toxin. This is why it has been widely used for bacterial dysentery, acute hepatitis, throat infections, and skin abscesses. Its bitter taste and cold nature give it a strong ability to drain Heat from the body.

'Drains Dampness' means this herb helps the body eliminate excess fluid and waste through urination. This makes it useful for urinary tract infections with painful, burning urination (called 'lin syndrome' in TCM) as well as for abnormal vaginal discharge caused by Damp-Heat settling in the lower body.

'Cools the Blood and stops bleeding' refers to its ability to address bleeding that arises when Heat enters the blood level and forces blood out of the vessels. This covers nosebleeds, blood in the urine, blood in the stool, hemorrhoidal bleeding, and abnormal uterine bleeding. By cooling the blood, it removes the driving force behind the bleeding.

Patterns Addressed*

In TCM, symptoms cluster into recognizable patterns of disharmony that reveal what's out of balance in the body. Feng Wei Cao is traditionally associated with these specific patterns.

The following describes this herb's classification within Traditional Chinese Medicine theory and is provided for educational purposes only.

Why Feng Wei Cao addresses this pattern

Feng Wei Cao's bitter and cold nature directly drains Heat and Dampness from the Large Intestine, one of its primary channel affiliations. When Damp-Heat lodges in the Large Intestine, it causes dysentery with bloody, mucous stools, abdominal pain, and tenesmus. Feng Wei Cao clears the Heat-toxin fueling the infection while its Dampness-draining action helps resolve the pathogenic dampness that creates the heavy, sticky quality of the stools.

A practitioner would look for one or more of these signs

Dysentery

Bloody, mucous diarrhea with urgency and straining

Abdominal Pain

Cramping abdominal pain worsened by pressure

Diarrhea

Frequent loose stools with foul smell

TCM Properties*

Temperature

Cold

Taste

Bitter (苦 kǔ), Bland (淡 dàn)

Channels Entered
Large Intestine Heart Liver
Parts Used

Whole plant / Aerial parts (全草 quán cǎo)

This is partial information on the herb's TCM properties. More detailed information is available on the herb's dedicated page

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Product Details

Manufacturing, supplier, and product specifications

Product Type

Granules

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Treasure of the East

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Usage & Safety

How to use this herb and important safety information

Important Medical Disclaimer

The information provided here is for educational purposes only and is not intended as medical advice or to replace consultation with a qualified healthcare professional. This herb is a dietary supplement and has not been evaluated by the FDA. It is not intended to diagnose, treat, cure, or prevent any disease.

Always consult with a qualified healthcare provider, particularly if you are pregnant, nursing, have a medical condition, or are taking other medications. Discontinue use and consult your healthcare provider if you experience any adverse reactions.

Recommended Dosage

Instructions for safe storage and consumption

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Special Populations

Pregnancy

Use with caution during pregnancy. Although Feng Wei Cao is not traditionally listed among the strongly prohibited herbs for pregnancy, its cold nature and blood-cooling properties could theoretically affect the developing fetus by depleting Yang Qi and potentially disturbing blood circulation. It also has a history of folk use for uterine bleeding (崩漏), suggesting some activity on the uterus. Pregnant women should avoid this herb unless specifically prescribed by a qualified practitioner.

Breastfeeding

No specific safety data exists for use during breastfeeding. Given its cold nature and bitter taste, it could theoretically affect lactation or cause digestive disturbance in nursing infants through breast milk. Best avoided during breastfeeding unless specifically indicated and supervised by a qualified practitioner. If used, keep to the lower end of the dosage range and for short durations only.

Pediatric Use

Used traditionally in children for conditions such as oral thrush (口糜) and acute dysentery, at reduced doses. Classical folk recipes mention 2-3 qian (about 6-9g) of fresh herb for children's mouth sores. For paediatric use in dysentery, sources note simply that the adult dose should be proportionally reduced. As with all cold-natured herbs, use cautiously in young children whose digestive systems are still developing. Short-term use only, under practitioner guidance.

Dietary Advice

While taking Feng Wei Cao, avoid cold and raw foods if the patient's digestion is already weak, as the herb's cold nature can compound digestive strain. The classical formula note from the Lu Chan Yan Ben Cao advises avoiding raw, cold, greasy, and toxic foods when using this herb for carbuncles. In folk practice for dysentery, sugar is often added to the decoction to improve palatability and reduce the bitterness. No specific food incompatibilities are documented.

Cautions & Warnings

Although this herb is typically safe for most individuals, it may cause side effects in some people. Pregnant women, nursing mothers, postpartum women, and those with liver disease should use the formula with caution.

As with any Chinese herbal remedy, it is advisable to seek guidance from a qualified TCM practitioner before beginning treatment.