The information provided here is not a replacement for a doctor. You shouldn't use it for the purpose of self-diagnosing or self-medicating but rather so you can have a more informed discussion with a professional TCM practitioner.
Invented in 1624 AD, it belongs to the category of formulas that clear Heat from the Organs. Its main actions are: 1) drains Heat from the Stomach and 2) nourishes Yin.
In Chinese Medicine health conditions are thought to arise due to "disharmonies" in the body as a system. These disharmonies are called "patterns" and the very purpose of herbal formulas is to fight them in order to restore the body's harmony.
In this case Yu Nu Jian is used by TCM practitioners to fight patterns like Stomach Fire or Stomach Heat or Kidney Yin Deficiency. From a Western Medicine standpoint, such patterns can give rise to a range of conditions such as morning sickness, stomatitis or glossitis for instance.
On this page, after a detailed description of each of the five ingredients in Yu Nu Jian, we review the patterns and conditions that Yu Nu Jian helps treat.
Shi Gao is a king ingredient in Yu Nu Jian. Like the name indicates, it means it has more power than other ingredients in the formula.
Part used: The mineral itself
Shu Di huang is a king ingredient in Yu Nu Jian. Like the name indicates, it means it has more power than other ingredients in the formula.
Part used: Prepared dried root tuber
Category: Tonic herbs for Blood Deficiency
In general Shu Di huang's main actions are as follows: "Tonifies the Blood. Tonifies the Yin of the Kidneys."
Zhi Mu is a deputy ingredient in Yu Nu Jian. This means it helps the king ingredient(s) treat the main pattern or it serves to treat a coexisting pattern.
Part used: Dried rhizome
In general Zhi Mu's main actions are as follows: "Clears Heat and Fire from the Qi level. Clears Heat and Fire from the Lung and Stomach. Clears Heat and tonifies the Yin."
Mai Dong is a deputy ingredient in Yu Nu Jian. This means it helps the king ingredient(s) treat the main pattern or it serves to treat a coexisting pattern.
Part used: Dried root tuber
Category: Tonic herbs for Yin Deficiency
Mai Dong is very effective in moistening the Stomach, generating Body Fluids, and alleviating irritability. It nourishes the Yin primarily in the Middle and Upper Burners, and thus complements Shu Di Huang (Prepared rehmannia) in nourishing the Kidney Yin.
Niu Xi is an envoy ingredient in Yu Nu Jian. This means that it directs the formula towards certain area of the body and/or harmonizes the actions of other ingredients.
Part used: Dried root
Category: Herbs that invigorate the Blood
It's important to remember that herbal formulas are meant to treat patterns, not "diseases" as understood in Western Medicine. According to Chinese Medicine patterns, which are disruptions to the body as a system, are the underlying root cause for diseases and conditions.
As such Yu Nu Jian is used by TCM practitioners to treat two different patterns which we describe below.
But before we delve into these patterns here is an overview of the Western conditions they're commonly associated with:
Again it wouldn't be correct to say "Yu Nu Jian treats morning sickness" for instance. Rather, Yu Nu Jian is used to treat patterns that are sometimes the root cause behind morning sickness.
Now let's look at the two patterns commonly treated with Yu Nu Jian.
The Stomach is a so-called "Fu" Organ. Learn more about the Stomach in Chinese Medicine
Pulse type(s): Rapid (Shu), Slippery (Hua), Full (Shi)
Tongue coating: Yellow coating
Tongue color: Red centre
Symptoms: Fever Thirst Blister Red eyes Red face Dry mouth Toothache Headaches Dry stools Dry throat Breast pain Breast heat Malar flush Constipation Mouth ulcers Irritability Breast lumps Restlessness Restlnessness Bleeding gums Breast eczema Swelling gums Breast redness Breast nodules Epigastric pain Breast hardness Vomiting of food Breast distention Sour regurgitation Uneven milk supply Breast skin cracks Breast pus discharge Breast skin ichiness White spots on nipples Scanty clear urination
Yu Nu Jian is sometimes prescribed by TCM practitioners to treat Stomach Fire or Stomach Heat. This pattern leads to symptoms such as thirst, epigastric pain, dry mouth and restlnessness. Patients with Stomach Fire or Stomach Heat typically exhibit rapid (Shu), slippery (Hua) or full (Shi) pulses as well as a red centre tongue with yellow coating.
Stomach Fire indicates a true Excess of Heat in the Stomach, creating symptoms such as mouth ulcers, bad breath, intense thirst and bleeding of the gums. Body Fluids are burned off by the excessive Heat, which creates extreme thirst and constipation. Over time the Heat can cause obstruction to... read more about Stomach Fire or Stomach Heat
The Kidneys is a so-called "Zang" Organ. Learn more about the Kidneys in Chinese Medicine
Pulse type(s): Rapid (Shu), Empty (Xu), Floating (Fu)
Tongue coating: Complete absence of coating
Tongue color: Red
Tongue shape: Cracked
Symptoms: Vertigo Itching Tinnitus Dry hair Dry skin Dizziness Dry mouth Bone ache Back pain Sore back Dry throat Sore knees Weak knees Dry tongue Dry stools Limbs pain Poor memory Malar flush Night sweats Constipation Irritability Scanty periods Blurred vision Weak lower back Feeling of heat Nocturnal emissions Hot palms and soles White vaginal discharge Feeling of heat in the evening
Yu Nu Jian is sometimes prescribed by TCM practitioners to treat Kidney Yin Deficiency. This pattern leads to symptoms such as tinnitus, vertigo, dizziness and night sweats. Patients with Kidney Yin Deficiency typically exhibit rapid (Shu), empty (Xu) or floating (Fu) pulses as well as a red tongue with complete absence of coating.
Kidney Yin Deficiency causes false Heat symptoms, such as night sweats, thirst and five palm heat. These signs are from a depletion of Body Fluids and Essence. It can also lead to an insufficient amount of Marrow to fill the Brain, causing poor memory and dizziness. Yin Deficiency of the Kidneys is... read more about Kidney Yin Deficiency