Herb Herbs that clear Heat and relieve Toxicity

Ji Xue Cao

Gotu Kola herbs | 积雪草

Centella asiatica

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TCM Properties

Temperature

Cold

Taste

Bitter, Pungent

Organ Affinity

Spleen, Kidneys, Liver

Parts Used

Dried herbs

TCM Actions & Uses

Traditional Chinese Medicine properties and applications of Ji Xue Cao

Traditional Actions

Disperses Damp-Heat and detoxifies.
Reduces swelling.

Key TCM Concepts

In Traditional Chinese Medicine (TCM), Ji Xue Cao belongs to the 'Herbs that clear Heat and relieve Toxicity' category. Herbs in this category are used to clear inflammatory and infectious conditions, referred to as 'Internal Heat' in TCM. This is why most of the herbs in this category will have both antibacterial and antiviral properties. In TCM one has too much 'Internal Heat' in their body as a result of a deficiency of 'Yin' (which is Cold in nature, see our explanation on Yin and Yang) or, more commonly, an Excess of Yang (Hot in nature). Herbs that clear Heat and relieve Toxicity treat the latter while, at the same time, removing infectious toxins from the body. As such they tend to be Cold or Neutral in nature.

 

As suggested by its category Ji Xue Cao is Cold in nature. This means that Ji Xue Cao typically helps people who have too much 'Heat' in their body. Balance between Yin and Yang is a key health concept in TCM. Those who have too much Heat in their body are said to either have a Yang Excess (because Yang is Hot in nature) or a Yin deficiency (Yin is Cold in Nature). Depending on your condition Ji Xue Cao can help restore a harmonious balance between Yin and Yang.

 

Ji Xue Cao also tastes Bitter and Pungent. The so-called 'Five Phases' theory in Chinese Medicine states that the taste of TCM ingredients is a key determinant of their action in the body. Bitter ingredients like Ji Xue Cao tends to have a cleansing action on the body by clearing Heat, drying Dampness and promoting elimination via urination or bowel movements. On the other hand Pungent ingredients tend to promote the circulations of Qi and Body Fluids. That's why for instance someone tends to sweat a lot when they eat spicy/pungent food.

 

The tastes of ingredients in TCM also determine what Organs and Meridians they target. As such Ji Xue Cao is thought to target the Spleen, the Kidney and the Liver. In TCM the Spleen assists with digestion, Blood coagulation and Fluids metabolism in the body. The Kidneys do not only regulate the urinary system but also play a key role in the reproductive system and the growth and aging process of the body. The Liver is often referred as the body's "general" because it is in charge of regulating the movements of Qi and the Body Fluids. It also takes a leading role in balancing our emotions.

Common Applications

Jaundice Heat stroke Diarrhea Urolithiasis Hematuria Carbuncles Boils Traumatic injuries

Preparation & Dosage

Traditional and modern methods for preparing Ji Xue Cao

Traditional Preparation

Remove impurities, wash, and dry.

Recommended Dosage

Note: The following information is provided for educational purposes only and is not meant to replace professional medical advice.

15 to 30g

Safety & Contraindications

Important safety information and precautions for Ji Xue Cao

This information is for educational purposes only. Always consult with a qualified healthcare provider before using any herb or supplement.

Herb-Drug Interactions

Like many herbs, Ji Xue Cao may interact with certain medications. If you are taking any prescription medications, we recommend consulting with a healthcare provider knowledgeable in herb-drug interactions.

Related Educational Resources

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