TCM Actions & Uses
Traditional Chinese Medicine properties and applications of Bu Zhong Yi Qi Tang
Main Actions
Key TCM Concepts
Bu Zhong Yi Qi Tang is a 10-ingredient Chinese Medicine formula with Milkvetch Roots (Huang Qi) as a principal ingredient.
Invented in 1247, it belongs to the category of formulas that tonify Qi. Its main actions are: 1) tonifies Qi of the Spleen and Stomach (Middle Burner) and 2) raises the Yang.
In Chinese Medicine health conditions are thought to arise due to "disharmonies" in the body as a system. These disharmonies are called "patterns" and the very purpose of herbal formulas is to fight them in order to restore the body's harmony.
In this case Bu Zhong Yi Qi Tang is used by TCM practitioners to fight patterns like Qi Deficiency, Qi Collapsing or Qi Sinking or Spleen Qi Sinking. From a Western Medicine standpoint, such patterns can give rise to a range of conditions such as abnormal uterine bleeding, heavy menstruation or absence of menstruation for instance.
TCM Patterns Addressed
- Qi Deficiency
- Qi Collapsing or Qi Sinking
- Spleen Qi Sinking
- Liver Qi Deficiency
- Spleen and Lung Qi Deficiency
- Stomach and Spleen Qi Deficiency
- Large Intestine collapse
- Damp-Phlegm in the Uterus
- Spleen Yang Deficiency
- Qi and Blood Deficiency
- Spleen or Kidney Qi Deficiency
- Spleen Deficiency
- Qi Deficiency Fever
- Spleen and Stomach Qi Deficiency