Diabetic Neuropathy in Traditional Chinese Medicine
Understanding different diabetic neuropathy patterns according to TCM theory
Educational content • Consult qualified practitioners for medical advice
Condition Categories
Condition Categories
Diabetic neuropathy is a common and serious complication of diabetes, characterized by damage to the nerves due to prolonged exposure to high blood sugar levels. This condition can lead to a range of symptoms including pain, numbness, and weakness, predominantly in the feet and hands.
Diabetic neuropathy encompasses several different nerve damage or dysfunction conditions, commonly referred to as diabetes-induced peripheral neuropathy, diabetes-related nerve damage, or neuropathy due to diabetes. This nerve damage can affect various parts of the body and is a leading cause of disability and diminished quality of life among people with diabetes.
Traditional Chinese Medicine (TCM) offers a distinct perspective on diabetic neuropathy, viewing it through the lens of energy flow, organ systems, and balance within the body. TCM attributes the symptoms of diabetic neuropathy to imbalances and disharmonies within the body's Qi (vital energy), Blood (circulatory health), Yin and Yang (dynamic balance of all physiological functions), and the functionality of specific organ systems, particularly the Spleen, Kidney, and Liver.
Unlike the Western approach that focuses on managing blood sugar levels and preventing nerve damage, TCM aims to restore the body's balance, enhance Qi flow, nourish the blood, and strengthen the affected organ systems, thereby addressing the root causes of the symptoms.
Herbal Formulas for Diabetic Neuropathy
Traditional Chinese Medicine formulas used to address diabetic neuropathy