Chuan Niu Xi (Cyathula root) Nature: Neutral
Taste(s): Bitter, Sweet
Meridians: Kidney, Liver
Category: Herbs that invigorate the Blood

Di Gu Pi (Goji tree root bark) Nature: Cold
Taste(s): Sweet
Meridians: Kidney, Liver, Lung
Category: Herbs that cool the Blood

Di yu (Sanguisorba root) Nature: Cool
Taste(s): Bitter, Sour
Meridians: Stomach, Large intestine, Liver
Category: Herbs that stop bleeding

He Ye Di (Lotus leaf calyx) Nature: Neutral
Taste(s): Bitter
Meridians: Spleen, Large intestine, Liver
Category: Herbs that clear Heat and purge Fire and/or clear Summer Heat

Hu Po (Amber) Nature: Neutral
Taste(s): Sweet
Meridians: Bladder, Heart, Liver
Category: Herbs that anchor and calm the Spirit

Ming Fan (Alum) Nature: Cold
Taste(s): Pungent, Sour
Meridians: Spleen, Large intestine, Liver, Lung
Category: Herbs for external application

Mo han lian (Eclipta herb) Nature: Cold
Taste(s): Sour, Sweet
Meridians: Kidney, Liver
Category: Tonic herbs for Yin Deficiency

Qu Mai (Chinese pink herb) Nature: Cold
Taste(s): Bitter
Meridians: Bladder, Heart, Small intestine
Category: Herbs that drain Dampness

Yin Chai Hu (Stellaria Root) Nature: Cool
Taste(s): Bitter, Sweet
Meridians: Stomach, Kidney, Liver
Category: Herbs that cool the Blood