Thin and watery periods according to Chinese Medicine

The five Chinese Medicinal herbs most likely to help treat thin and watery periods

Why might Dong Quai (Dang Gui) help with thin and watery periods?

Because Dong Quai is an ingredient in several formulas indicated to treat thin and watery periods as a symptom, like Sheng Yu Tang or Di Gu Pi Yin for instance.

Dong Quai is a Warm herb that tastes Pungent and Sweet. It targets the Heart, the Liver and the Spleen.

Its main actions are: Tonifies the Blood. Lubricates the Intestines. Relieve constipation. Promotes circulation and dispels Bi Pain. Reduce Dysmenorrhea and help with irregular menstruation.

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Why might Prepared Rehmannia (Shu Di Huang) help with thin and watery periods?

Because Prepared Rehmannia is an ingredient in several formulas indicated to treat thin and watery periods as a symptom, like Zuo Gui Wan or Ba Zhen Yi Mu Tang for instance.

Prepared Rehmannia is a Warm herb that tastes Sweet. It targets the Kidney and the Liver.

Its main actions are: Tonifies the Blood. Tonifies the Yin of the Kidneys.

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Why might Ginseng (Ren Shen) help with thin and watery periods?

Because Ginseng is an ingredient in several formulas indicated to treat thin and watery periods as a symptom, like Gui Pi Tang or Gu Ben Zhi Beng Tang for instance.

Ginseng is a Warm herb that tastes Bitter and Sweet. It targets the Heart, the Lung and the Spleen.

Its main actions are: Very strongly tonifies the Qi. Tonifies the Lungs and Spleen. Assists the body in the secretion of Fluids and stops thirst. Strengthens the Heart and calms the Shen (mind/spirit).

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Why might White Peony Root (Bai Shao) help with thin and watery periods?

Because White Peony Root is an ingredient in several formulas indicated to treat thin and watery periods as a symptom, like Qing Jing San or Liang Di Tang for instance.

White Peony Roots is a Neutral herb that tastes Bitter and Sour. It targets the Liver and the Spleen.

Its main actions are: Tonifies the Blood and preserves the Yin. Nourishes the Liver and assists in the smooth flow of Qi. Regulates the meridians and eases the pain.

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Why might Milkvetch Root (Huang Qi) help with thin and watery periods?

Because Milkvetch Root is an ingredient in several formulas indicated to treat thin and watery periods as a symptom, like Bu Zhong Yi Qi Tang or Gu Ben Zhi Beng Tang for instance.

Milkvetch Roots is a Warm herb that tastes Sweet. It targets the Lung and the Spleen.

Its main actions are: Tonifies the Wei Qi and stops perspiration. Tonifies the Spleen Qi and the Yang Qi of the Earth Element. Tonifies the Qi and Blood. Expels pus and assists in the healing of wounds. Helps to regulate water metabolism in the body and reduce edema.

Read more about Milkvetch Roots here