Pale tongue according to Chinese Medicine
The information provided here is not a replacement for a doctor. You shouldn't use it for the purpose of self-diagnosing or self-medicating but rather so you can have a more informed discussion with a professional TCM practitioner.
A herbal formula that might help with pale tongue
Ba Zhen Tang
Source date: 1326 AD
Number of ingredients: 10 herbs
Key actions: Tonifies and augments Qi. Tonifies and augments Blood.
Why might Ba Zhen Tang help with pale tongue?
Because it is a formula often recommended to treat the pattern 'Lung Qi Deficiency' of which pale tongue is a symptom.
The five Chinese Medicinal herbs most likely to help treat pale tongue
Why might Dong Quai (Dang Gui) help with pale tongue?
Because Dong Quai is an ingredient in several formulas indicated to treat pale tongue as a symptom, like Sheng Yu Tang or Ba Zhen Tang for instance.
Dong Quai is a Warm herb that tastes Pungent and Sweet. It targets the Heart, the Liver and the Spleen.
Its main actions are: Tonifies the Blood. Lubricates the Intestines. Relieve constipation. Promotes circulation and dispels Bi Pain. Reduce Dysmenorrhea and help with irregular menstruation.
Why might White Peony Root (Bai Shao) help with pale tongue?
Because White Peony Root is an ingredient in several formulas indicated to treat pale tongue as a symptom, like Ba Zhen Tang or Sheng Yu Tang for instance.
White Peony Roots is a Neutral herb that tastes Bitter and Sour. It targets the Liver and the Spleen.
Its main actions are: Tonifies the Blood and preserves the Yin. Nourishes the Liver and assists in the smooth flow of Qi. Regulates the meridians and eases the pain.
Why might Prepared Rehmannia (Shu Di Huang) help with pale tongue?
Because Prepared Rehmannia is an ingredient in several formulas indicated to treat pale tongue as a symptom, like Ba Zhen Tang or Sheng Yu Tang for instance.
Prepared Rehmannia is a Warm herb that tastes Sweet. It targets the Kidney and the Liver.
Its main actions are: Tonifies the Blood. Tonifies the Yin of the Kidneys.
Why might Szechuan Lovage Root (Chuan Xiong) help with pale tongue?
Because Szechuan Lovage Root is an ingredient in several formulas indicated to treat pale tongue as a symptom, like Sheng Yu Tang or Ba Zhen Tang for instance.
Szechuan Lovage Roots is a Warm herb that tastes Pungent. It targets the Gallbladder, the Liver and the Pericardium.
Its main actions are: Regulates and moves the Blood. Relieves Wind-Cold and pain. Circulates the Qi in the Upper Burner, relieving headaches.
Why might Ginseng (Ren Shen) help with pale tongue?
Because Ginseng is an ingredient in several formulas indicated to treat pale tongue as a symptom, like Ba Zhen Tang or Sheng Yu Tang for instance.
Ginseng is a Warm herb that tastes Bitter and Sweet. It targets the Heart, the Lung and the Spleen.
Its main actions are: Very strongly tonifies the Qi. Tonifies the Lungs and Spleen. Assists the body in the secretion of Fluids and stops thirst. Strengthens the Heart and calms the Shen (mind/spirit).
Other symptoms often associated with pale tongue
Shortness of breath Weak voice Aversion to speak Poor appetite Weak Limbs Palpitations Vertigo Pale face Pale lips