The information provided here is not a replacement for a doctor. You shouldn't use it for the purpose of self-diagnosing or self-medicating but rather so you can have a more informed discussion with a professional TCM practitioner.
The top herbs in Huang Qi Jian Zhong Tang are Milkvetch Roots (Huang Qi), Maltose (Yi Tang) and Cinnamon Bark (Rou Gui)
Source date: 220 AD
Number of ingredients: 7 herbs
Key actions: Warms and tonifies the Middle Burner (Spleen and Stomach). Tonifies Qi. Relieves spasmodic pain.
Huang Qi Jian Zhong Tang has sometimes been used by TCM professionals to alleviate the symptoms of male menopause