The information provided here is not a replacement for a doctor. You shouldn't use it for the purpose of self-diagnosing or self-medicating but rather so you can have a more informed discussion with a professional TCM practitioner.
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The top herbs in Shu Jing Huo Xue Tang are Dong Quai (Dang Gui), White Peony Roots (Bai Shao) and Szechuan Lovage Roots (Chuan Xiong)
Source date: 1587 AD
Number of ingredients: 16 herbs
Key actions: Expels Wind Damp from the Channels. Invigorates Blood. Unblocks the channels.
Shu Jing Huo Xue Tang has sometimes been used by TCM professionals to alleviate the symptoms of beriberi
The top herbs in Xiao Cheng Qi Tang are Rhubarb (Da Huang), Houpu Magnolia Bark (Hou Pu) and Immature Bitter Oranges (Zhi Shi)
Source date: 220 AD
Number of ingredients: 3 herbs
Key actions: Moderately purges Heat accumulation. Circulates Qi in the Middle .
Xiao Cheng Qi Tang has sometimes been used by TCM professionals to alleviate the symptoms of beriberi
Loss of appetite Rheumatic athralgia Edema Diarrhea Poor eyesight Joint pain Impaired vision Blurred vision Trauma Bruising