The information provided here is not a replacement for a doctor. You shouldn't use it for the purpose of self-diagnosing or self-medicating but rather so you can have a more informed discussion with a professional TCM practitioner.
The top herbs in Xiao Jian Zhong Tang are Maltose (Yi Tang), Cinnamon Bark (Rou Gui) and White Peony Roots (Bai Shao)
Source date: 220 AD
Number of ingredients: 6 herbs
Key actions: Warms and tonifies the Middle Burner (Spleen and Stomach). Tonifies Qi. Relieves spasmodic pain.
Because it is a formula often recommended to help treat , a pattern sometimes associated with inflammatory bowel disease. If it looks like you might suffer from , this formula might help (although please seek confirmation with a professional practitioner beforehand).